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FORNITALIA’s foundations are solidly based on the deep experience acquired in the control and management of heat.
The natural evolution has lead to the design and realisation of excellent pizza ovens.
Production makes use of advanced technologies in the preparation of metals supported by constant quality and safety for total reliability.
The name FORNITALIA reflects the production philosophy of the company: being a reference product of the Italian cuisine, pizza calls for all the wisdom and tradition of our country.
Excellent pizza needs an excellent oven and FORNITALIA has the expertise to produce it thanks to the synthesis of Italian care and wisdom.
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