Fix head spiral kneading machine 2200

Mechanical series

• Stainless steel carpentry structure which grants stability to
  the kneading machine’s trim, also with the most challenging
  preparations
   
• Stainless steel bowl, spiral and dough cutter, this last one with
  rectangular shape for an excellent preparation of the dough
   
• Optimized mechanics thanks to a reduction gearbox in an oil bath
   
• Appropriate spiral shape which follows the bowl’s linings and in
  right proportion bowl-spiral-dough cutter, in a perfect combination
  to obtain the desired dough, also in small quantities
   
• Appropriate proportion of bowl’s and spiral’s rpm for an excellent
  dough preparation, reducing tangibly the heating

ON REQUEST:

• Possible spiral rpm increase for specific needs
   
• Possible voltages variations on request